Meet The Team

How did Q'ochas Resilientes Start?

In 2023 a severe drought caused major crop loss and ganado or livestock losses. Pukachupa residents rely on sustenance farming, meaning that what they harvest sustains them throughout the year. Food prices skyrocketed, animals which had been cared for, pasteados (taken out to graze), and nurtured from birth were dying or being sold for extremely low prices due to the animal-feed and water shortage in the region. Today, the work touches many disciplines and has grown to encompass goals of clean water, of restoring relationships with water. Workshops and dialogues have blossomed from the project that we never expected. Particularly of note, during workshops, attendees and community members shared a willingness to learn about and contribute to the q’ocha designs.

measurements of qochas

Meet: Kathleen Julca

Founder and Co-director

MIT B.S Planning 2025, Peruvian, recipient of PKG Summer Fellowship and Kelly-Douglas Fellowship.

measurements of qochas

Meet: Stephanie Geraldine Lesslie Edith Gavilan Chino

Co-director

Graduated from UNAP in chemical engineering in 2025, co-led Conference of Youth (COY), vast experience in climate action leadership.

Current Members

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Libby Hsu

Co-Advisor

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Ursula Rodríguez Zuñiga

Co-Advisor

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Lucia Viviana Diaz Garcia

Chemical Engineer and Water Monitoring

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Shaela Sageth

Media Production and Indigenous methodologies

Past Members

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Alison Rufo

Water monitoring and community engagement

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Marco Antonio Alegria Rodriguez

Design and Simulations

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Jonny Yau

Finances